Soups & Salads
Organic smoked salmon salad on a bed of fresh rocket, melon, cucumber and greek olives
I aim to eat two portions of oily fish every week. Salmon is packed with Omega-3 fatty acids, vitamins D, B6 and B12 and also contains, selenium, phosphorus, pantothenic acid, biotin an potassium. If I am in need a quick meal smoked salmon is a great option as I can pair it with a beautiful salad in less than 5 minutes.

Prep Time | 10 minutes |
Servings |
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Ingredients
- 4 slices Organic smoked salmon
- 6 slices Fresh melon
- 1/2 Cucumber, peeled and sliced
- 2 cups Fresh rocket
- 10 Greek olives
- 1 lemon Fresh lemon juice
- 2 tablespoons Extra virgin olive oil
Ingredients
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Instructions
- Arrange the salad on a plate: placing the rocket first, then cucumber and melon. Next wrap slices of the smoked salmon and lay on top surrounded by a bed of greek olives.
- Squeeze freshly lemon juice on top, a drizzle of extra virgin olive oil and a good pinch of sea salt.
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