Coconut Cream with Fresh Fruit
A delicious dairy-free treat to enjoy with fresh fruit, raw honey and nuts.
Servings Prep Time
4 people 5 minutes
Servings Prep Time
4 people 5 minutes
  • 1 can Coconut milk, refrigerated overnight
  • 1 teaspoon Vanilla extract**No added sugar
To serve:
  • Fresh fruit
  • Raw honey
  • Nuts
  1. Take the chilled can of coconut milk out of the fridge and turn the right side up.
  2. Scoop out the hard flesh of the coconut at the top and reserve the liquid milk for use in soups or smoothies.
  3. Add the vanilla extract and whip using an electric mixer on high speed for a few minutes until you have what resembles whipped cream.
  4. Arrange the whipped coconut cream into ramekins and decorate with fruit, nuts and raw honey.