Gut-healing Grass-fed Grape Gelatin
A great snack for little ones with gut-healing properties!
  • 3 cups (705 ml) 100% Grape Juice**If you are not sure, verify with the manufacturer that there is no sugar added.
  • 1 cup (235 ml) Water (cold)
  • 4 tablespoons Grass fed beef gelatin
  1. Pour the cold water into a suitable container and stir in the gelatin.
  2. Bring the grape juice to the boil in a saucepan. Once it comes to a boil, remove immediately and stir through the gelatin mixture.
  3. Allow the mixture to cool to room temperature before refrigerating.
Recipe Notes

You can easily half of double the recipe.